Kitchen in the 3ème goes ‘cru‘ again for dinner on May 29, this time with an Italian theme.
Guest chef from the US, Adam Graham, and Arletty Abady are doing another Raw Gastro dinner at The Kitchen in Paris. This time around the dinner is an Italian theme. The menu is 25€ per person. In order to improve the service, we ask that you reserve your space ahead of time at firstname.lastname@example.org. Please choose between first seating from 7pm-9pm or the second seating from 9pm-11pm.