Egg Nog sounds totally gross in English, but it is even worse in French “Lait de poule” [Chicken Milk.] But Père Noël has to have a drink to go with his cookies, so this is what we whip up chez moi. So go and get your “noggin” ready [old English word for small cup] and create a [...]
Posts Tagged ‘Recipe’
Sunday Recipe: Vegan Raw Nog
Posted in Uncategorized, tagged Holiday, Raw, Recipe, Sunday on December 14, 2008 | Leave a Comment »
Sunday Recipe: Spirulina Holiday Balls
Posted in Uncategorized, tagged Holiday, Raw, Recipe on December 7, 2008 | 1 Comment »
Spirulina is one of the most nutrient-dense foods on the planet. You can find this blue-green algae at natural food stores or from the Totum stand at the Raspail market. I like to add a little in wherever I can: sprinkle it on popcorn or salads, add it to smoothies and it always goes great [...]
Sunday Recipe: Mâche Salad
Posted in Uncategorized, tagged Mâche, Recipe, Salad on November 30, 2008 | 1 Comment »
I’ll tell you one of the things I miss most since we moved here: kale. But on the plus side I am really getting into mâche. Let me tell you about mâche, also known as “lamb’s lettuce”: It’s been cultivated since the 17th century here in France’s Loire valley. It is in season from Mid-August through December, [...]
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Vegan Paris: the eBook
A Kindle guidebook that includes all of the best information from the site on vegan restaurants, groceries and more in a handy package you can take with you on your phone or Kindle
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