Feeds:
Posts
Comments

Posts Tagged ‘Restaurant’

Vegan restaurants in Paris cover a wide range of styles of food, but one that is hard to find is real, traditional French cuisine. But the one place that does it really well is Le Potager du Marais, which is one of my favorite places in the city.

IMG_9241 IMG_9240

When you enter, you immediately feel welcomed by the super positive staff, who speak great English, by the way, and who love to explain their delicious food. The restaurant is lively but cozy, with lots of nice touches like the little pottery wine carafes.

IMG_1636IMG_9239

The menu is full of French classics like onion soup, (seitan) Bourgignon, Crème Brulée, Moelleux au Chocolat, Tarte Tatin and many more. The food looks great and tastes delicious and prices are in line with what you would pay at any other Paris vegan restaurant. And they have upgraded from their original vegetarian menu and now everything is 100% vegan

IMG_9252IMG_1643

Just a block away from the Centre Pompidou, le Potager gets busy, so I would recommend making a reservation if you can. Also they are closed on Monday and Tuesday. But on any other day of the week, if you want some of the best food in town and especially if you want something “authentique” then Le Potager is the place to go.

IMG_1634 IMG_1631IMG_1632

24 rue Rambuteau, Paris,75003

Métro Rambuteau

01 57 40 98 57

http://www.lepotagerdumarais.fr

Read Full Post »

MOB at Les Docks

MOB is one of Paris’s 100% vegan Oases, with two locations – one in the Marais and one in Les Docks: Cité de la Mode et du Design, the bright-green riverside place-to-be for design enthusiasts, night clubbers, and lovers of vegan fast food.IMG_9215

MOB is right in the middle of the “Cité” with some deck seating with a view of the Seine, as well as plenty of tables inside if you want to check out the cool decor and music. They also have a small kids’ play area.

MOB’s menu is simple and limited, specializing in burgers and Pissaladières. Some of the items on the menu are very good, such as the grilled artichoke hearts and the cookies. Some are awful, like the corn on the cob. The burgers are mushy and fall apart, but they taste good and the bun and toppings are nice. They also offer smoothies, juices. Too bad that they serve all the food in disposable packaging, even for eating in. It does sort of make you feel like you are at a baseball game in the U.S.A. but it sure creates a lot of waste.

The staff are friendly and relaxed, even when it gets busy with long lines. Overall, it’s a cool, great place to be, even if it may be less gourmet than its parent location in Brooklyn.

This location is not far from the Jardin des Plantes and Gare D’Austerlitz and the branch in the Marais offers the same menu.

34 Quai d’Austerlitz, 75013
IMG_9191 IMG_9193 IMG_9197 IMG_9199 IMG_9201 IMG_1616 IMG_1617 IMG_1618 IMG_9204 IMG_9208

Read Full Post »

I had a great lunch at 42 Degrés, an all vegan/raw/organic restaurant not far from Gare du Nord Station. 

IMG_9431

It’s a small, modern place with an elegant raw kitchen and a welcoming atmosphere. The staff are friendly and knowledgeable and skilled English speakers. The first thing they did was ask if we understood the concept and were ready to explain it all. 

It was quite busy when we got there but we were able to get a table and leaf through the appetizing menu, which is small but they have specials and I wanted to get everything!

In the end, we went for: 

  • the special of the day which was a Mexican layered salad with tomatoes, guacamole, delicious nut cheese and fresh corn, topped with greens
  • caesar salad with spiced cauliflower and raw ‘crumezzan’ sprinkles
  • cheese and wine plate which was rich with subtle flavors and great texture
  • a refreshing glass of home-made kombucha

 IMG_1809 IMG_1806IMG_1812 IMG_1814

As well as being delicious, the food was very satisfying leaving no room for dessert, much to my chagrin as I had been eyeing the banoffee pie.

Their lunch combos are 14 -18€ and individual dishes are around 14€, which is similar to what you pay at most of the non-casual vegan places in town.

All in all, it was a great experience and it’s walking distance from the Eurostar if you’re coming over from London!

IMG_9432 L1080588

109 rue du faubourg poissonnière, 75009

Métro: Poissonnière

09 73 65 77 88

http://www.42degres.com/

Tuesday – Saturday 12h – 22h30

 

 

Read Full Post »

M.O.B.

M.O.B. is a typical vegetarian/vegan fast-food, hip-hop spot with a menu developed by a Michelin 3-star chef in the north Marais.

The restaurant was created by Cyril Aouizerate, who also started the Mama Shelter hotel by Père Lachaise. He was inspired to create a restaurant that reflected the philosophies of the pro-veg medieval scholar Maimonides and the global creative culture of hip hop. So if you are unwilling to listen to hip hop music, then maybe just get take out.

media_file_53

The food is really affordable because they want everyone to be able to enjoy it…not just rich people. The centerpiece is the M.O.B. – a pizza-like dish that comes in the shape of the arches of the Brooklyn Bridge (the restaurant name stands for Maimonide of Brooklyn.) They are topped with seasonal organic vegetables and sometimes fruit. They also have gluten free versions.

(photo by Rachel Barrett / tabletmag.com)

(photo by Rachel Barrett / tabletmag.com)

The menu also features burgers, some nice salads, donuts, and the scarily authentic looking ‘saucissson.’ But not to worry, everything is vegetarian and in fact honey is the only ingredient to look out for.

I’m looking forward to my upcoming trip to NYC to check out the original restaurant in Brooklyn and I like this quote from the chef, Alain Senderens: “I strongly believe that in ten years nobody will be eating meat. This will be the way we eat, entirely vegetarian or vegan, and science and medicine will thoroughly support that. I have always lived in the future, that is a philosophy of mine, and this way of eating is the future. I’m committed to that belief.”

32, rue Charlot 75003
01 42 77 51 05
Métro : Filles du Calvaire – ligne 8

http://www.mob-usa.com/fr

Tuesday to Friday, 11h – 15h and 18h – 21h

Saturday 11h-18h

 

Read Full Post »

UPDATE: This restaurant has recently changed its name to Sol Semilla. At the time of the review it was ‘Voy Alimento.’ It’s also sometimes referred to as “Bar des Artisans”  due to their vintage signage.

Sol Semilla is a rare and wonderful thing, a 100% vegan, 100% organic restaurant in Paris serving wonderful food in a welcoming and chic setting.

I’d always loved taking a trip to the Raspail Market and visiting the South American superfoods stand was always a high point, so during Summer’s trip back to Paris there was no way I was going to miss out on checking out their restaurant which has been open for a couple of years in the 10th, right by the Canal St Martin and walking distance from Place de la République.

The setting is a small, cozy converted old bar decorated with earthy, rustic touches but in a minimalist way that keeps the space light and open. A large chalkboard takes up the left hand wall, while the right hand side of the restaurant is taken up by a store selling maca, yacumba and the like.

We took one of the small tables, seated comfortably on small barrels while our delightful, English speaking server plied us with free samples and talked us through the exotic delights of Xacolatl Aztec chocolate drinks, Griffe du Chat herbal beverages, Klamath & Cardamom drinks, and also Blinis.

We tried some drinks and the Assiette du Jour. This was an extremely filling, energizing tour de force of South American vegetables, beautifully combined on the plate. For 12€ this is an unbelievable value and left me feeling nourished at every level. Which is not to say that we didn’t have desserts – we certainly did, small and delightful ‘madeleines.’

Every element of dining here was a pleasure and they achieve a high-end dining experience while still being smiley and nice.

This restaurant has earned its place as my favorite in the city. It’s vegan, fresh, creative, and the people seem really excited to serve you their amazing food. If I had only one day in Paris, this would be the place I would eat. (I might get a falafel too…ok, I for sure would… at L’As du Falafel…)

23, rue des Vinaigriers, Paris, 75010

Métro Jacques Bonsergent

Tél : 01 42 01 03 44

http://www.sol-semilla.fr/

Read Full Post »

This B&B is no longer open, but the same team have gone on to open a very popular Café in the Bastille area. See http://veganparis.com/2012/08/02/gentle-gourmet-cafe/

Over the last year and a half, a new establishment has emerged as one of the best places to eat vegan in Paris. But you can not only eat there… you can sleep there too if you like! It’s The Gentle Gourmet, a B&B and restaurant situated in an art deco building in the 16th arrondissement between the Arc de Triomphe and the Bois de Boulogne.

I have been longing to go there ever since I first heard about it, and even more so after reading the ecstatic review from our friends over at VG-Zone. Gentle Gourmet has two rooms for rent, which are vegan to even the smallest detail such as the stuffing of the pillows.

In addition they offer a unique dining experience where you share a communal table with local vegans and travelers and share pleasant conversation. Frankly most of my conversation would be along the lines of “Oh my god can you believe this amazing food.” – the menu changes monthly but here is a sample from their site.

* Savory zucchini and pecan madeleines , with miniature cups of 7-onions soup

* Salad of watercress, walnuts, beets, endive, green apple, dried cranberries

* Crushed nut-breaded Seitan filets with a dark walnut sauce with wild mushrooms accompanied by a pumpkin gratin with garlic and Italian parsley

* Poached figs in white wine syrup with vegan hazelnut ice cream accompanied by caramel and hazelnut-thin cookies.

Their dinner prices are:

  • Saturdays:  €50 4-course gourmet meal
  • Sundays, Tuesdays and Thursdays: €30 3-course “bistro” meal.

That price includes your wine, so if you are not a drinker, you’ll get a discount. They strive to have 100% organic food.

If you can’t make dinner, then why not try brunch? It’s €25 and frankly it is difficult for me to paste in their description knowing that I am several thousand miles away from being able to enjoy it each Sunday, but here it is.

* French toast with pineapple and pecan with agave syrup

* Porridge with cardamom and amaranth, and compote of dried plums and pears

* Vegan sweet potato hash with soy sausage

* Muffins (corn, spicy apple, chocolate) and banana breads, whole-grain breads cereals, vegan croissant

* Fresh fruits and compotes

* Nut Butters – soy, almond, walnut and peanut

* Smoothies and freshly pressed fruit juices

* Spicy Vegan Hot Chocolate, coffee and teas

Their site has information in both French and English about their rooms, their vegan cooking courses, picnic lunches, tours and the other amazing contributions they are making to vegan life in Paris.

I can’t wait to stay there on my next trip back to Paris!

The Gentle Gourmet B&B

21, rue Duret

75116

Metro: Argentine (line 1)

33(0)1 45 00 46 55

gentlegourmetbandb@gmail.com

http://www.gentlegourmetbandb.com/

Read Full Post »

The wonderful Bob’s Juice Bar and Kitchen have a Raw weekend coming up.

RAW FOOD. In collaboration with local raw food impressario ARLETTY ABADY, BOB’S will be hosting two events this week: Guest chef ADAM GRAHAM from TREE OF LIFE in Arizona will prepare a RAW THAI DINNER at KITCHEN on saturday night (from 7 PM to 11 PM) and then give a raw “cooking” class at JUICE BAR the next day (18/4 from 11 AM to 2 PM). The dinner is 25 euros and the class is 65. RSVP: g8arletty@yahoo.co.uk


Read Full Post »

Older Posts »

Follow

Get every new post delivered to your Inbox.

Join 119 other followers